Who says eating and being healthy has to be boring? We certainly don't and that's why we want to share our awesome Turkey Burger recipe with all our new readers. Like we said, we want this fitness/health journey to be fun and that's why we will feature fully organic recipes besides all the other get in shape info. We made this old recipe fully organic so don't be afraid to shop Whole Foods or other organic grocers because we have found in our new lifestyle change that eating fully organic is not only healthier but tastier. More on that buying organic thing in a future post.
Another reason they are tastier is in the way we make them. Yes, that's because the way we make them aren't your usual run of the mill turkey burger way. Yes these got taste, and a lot of it. Here's how to do them at home using our method.
Ingredients:
- 1 pound of ground turkey
- Small red onion pureed
- 1 egg white
- 1 cup bread crumbs
- 1 1/2 tsp of salt
- 1/2 tsp of pepper
- 1 to 2 cloves of garlic (jarred)
- 2 tablespoons soy sauce
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| Looks like something alien but it's all part of the plan |
Step 2: After sauteing for 5 minutes your red onion puree should look like the above image. Then in a large bowl, mix together the sauteed onions, egg white, soy sauce, and raw ground turkey. The best method for mixing these ingredients all together is with your hands. Make sure that they are clean!
Step 3: I choose to make my own bread crumbs (however, you can use store brought if you desire). To make your own, put two pieces of toasted bread in a blender and make crumbs using the chop setting.
Step 4: Add the bread crumbs to the ground turkey and then using your hands, mix throughly.
Step 5: Spray a skillet with cooking spray and heat to medium. Then split the meat into 4 equal parts and fry on the already heated skillet for 5 minutes per side.
Enjoy these super tasty homemade turkey burgers. Not only are they very satisfying but they're healthy so you can be full yet enjoy a low fat meal. This will entirely feed a family of four and leave everybody completely satisfied. Also, unlike a cooked beef made burger, they stay better in the fridge and will reheat very well (which helps so you don't have to make a mess of a pan again) and will make a quick and great lunch or dinner.






















